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Wine & Gastronomy

Rosés et amuse-bouches

Friday 14 June 2013 18:00-20:00


Before summer and warmth come, what could be more pleasant than an evening over a refreshing glass of rosé? By introducing the wide range of rosé wines we will show that they are in no case simple wines or an alternative to “neither red, nor white”. Rosé wines are numerous and different, quiet or strong, light or coloured, with their own personality and with their own cepages, terroirs and types of vinification.

For this last event of the season, we’ll be offering some amuse-bouches especially chosen to accompany our wines.

In French (advanced level) by Maurice Mallet
120 mins
Members: £20 / Non members: £22
Please book before Wednesday 12 June: 0131 225 5366

You must be over 18 to participate in this event.

Institut Français Écosse 2017