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Wine & Gastronomy

Wine Tasting: Le vin doux

Thursday 26 April 18:00-20:00


We hold monthly wine tasting events in association with l’Art du Vin that take you on a journey from Bordeaux to Sancerre and beyond.

In April l’Art du Vin’s sommelier, Richard Bouglet, will show you the sweeter side of wine, guiding you through a selection of vins doux from France and other countries in Europe.

The event will consist of tasting different wines from the region presented by Richard Bouglet, director of L’art du Vin, and will be accompanied by some scrumptious nibbles prepared by our chef Yohann.

THU 26 April | 6.00 - 8.00pm
IN FRENCH & ENGLISH
£28 (£22)


Institut français d’Ecosse
West Parliament Square
Edinburgh, EH1 1RF

Advanced booking recommended at 0131 285 60 30 or info ifecosse.org.uk

Institut Français Écosse 2018